Mustard Oil is a traditional cooking oil extracted from high‑quality mustard seeds, known for its distinctive aroma and bold flavor. Widely used in Indian kitchens, it adds depth and character to everyday cooking while delivering consistent performance at high temperatures.

With its naturally strong taste and high smoke point, mustard oil is well‑suited for sautéing, stir‑frying, tadka, pickles, and regional cuisines. Its robust profile makes it a preferred choice for both home cooking and professional use.

Key Features

• Made from carefully selected mustard seeds
• Strong aroma and authentic taste
• High smoke point suitable for Indian cooking
• Ideal for frying, sautéing, tempering, and pickling
• Commonly used in traditional and regional recipes

Ingredients

• 100% Mustard Oil

Usage

Suitable for daily cooking, frying, tempering (tadka), pickles, and marinades.

Storage Instructions

Store in a cool, dry place away from direct sunlight. Keep the container tightly closed after use.

Nutritional Information (Per 100 ml)