Sunflower Seed Oil
Description
Sunflower Seed Oil is a light, versatile cooking oil extracted from premium-quality sunflower seeds. Known for its mild taste and high smoke point, it is ideal for everyday cooking, frying, sautéing, and baking without overpowering the natural flavor of food.
Naturally rich in vitamin E and containing beneficial unsaturated fats, sunflower seed oil supports balanced cooking while delivering consistent performance across a wide range of cuisines. Its clear appearance, neutral aroma, and smooth texture make it a preferred choice for both home kitchens and professional use.
Key Features
- Made from carefully selected sunflower seeds
- Light taste and neutral aroma
- High smoke point suitable for Indian and international cooking
- Naturally rich in Vitamin E
- Ideal for frying, roasting and baking
Ingredients
- 100% Sunflower Seed Oil
Usage
Suitable for daily cooking, deep frying, shallow frying, and salad preparations.
Storage Instructions
Store in a cool, dry place away from direct sunlight. Keep the container tightly closed after use.
Nutritional Information (Per 100 ml)
| Nutrient | Amount |
| Energy | 813 kcal |
| Total Fat | 92 g |
| – Saturated Fat | 9.5 g |
| – Monounsaturated Fat | 17.9 g |
| – Polyunsaturated Fat | 60.4 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Carbohydrates | 0 g |
| – Total Sugars | 0 g |
| Protein | 0 g |
| Sodium | 0 mg |
| Vitamin E | ~41 mg |
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